Saturday, 28 April 2012

Anday Ki Roti


How to make Anday Ki Roti? its very simple i sure kids anjoy Anday Ki Roti recipie very much try it...
 
Ingredients:
 Mince 250 gm
Chili powder 1 tbsp
Ginger garlic paste 1 tbsp
Onion chopped 1
 Green chilies chopped 4
 Eggs 2
 All spice 1/2 tbsp
Salt 1/2 tsp
 Chat masala 1 tbsp
 Tomato cubes (finely copped) 2
Spring onions (finely chopped) 1/2 cup
Coriander leaves (chopped) 2 tbsp
For Roti: Flour 8 ounce
Wheat flour 2 ounce Salt 1/2 tsp

Method:-

Cook mince with red chili powder, ginger garlic paste, onions, green chilies, salt and water.then Cook till mince is tender and place aside after mix flour, wheat flour and salt with water. Leave this dough for 6 to 8  minutes.then make small balls of this dough and roll each ball to almost 7 to 8 inches.Place square Samosa Patti over it and place some mice mixture over it.then place tomatoes, spring onion, all spice powder and chat masala.Pour whipped egg half over it and cover with other rolled dough.finally Cut square with the help of pastry wheel and shallow fry till its golden brown.
 

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