Monday, 21 May 2012

Aloo Gosht Recipe (Salan)

Aloo Gosht is one of the faomous salan in pakistai people ,,Aloo Gosht Ka Salan is desi salan learn how to make Aloo Gosht Ka  Recipe Salan

1 Kg. Mutton
½ kg Potato cut into pieces of 1 to 2 inches.
¼ tsp. Haldi powder
1 tsp. Lal Mirch powder
3 tbs. Dhaniya seeds powder
2-3 onion  chopped or sliced
½ cup oil
1 tbs. Adrak paste
1 tsp. Lehsan paste
1 tsp. garam masala powder
6-8 Laung
6-8 Kali Mirch
2 b Bari Ilaichi
1-1½ tsp. salt
1 cup Dhaniya leaves
2-3 green chilies – chopped
1-2 Lemon


Fry the onion in oil till brown. Remove the onion and grind.
Add turmeric,coriander,chili,garlic, ginger and salt in the oil. Fry with little water till it dries. 
Add mutton and ground onion and cook till water dries again. 
Add 3 to 4 glasses of water, cover and cook till the meat tenderizes. 
When meat is almost done add potatoes and cook till the potatoes are cooked and the required gravy is left. Cook throughout on low heat.
Garnish with fresh coriander, green chilies and lemon.
Serve with naan or chapati.
Serving: 6 – 8 persons

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