Monday, 23 July 2012

Chwera pakora



Ingredients:

Gram flour 300 gm

Onion chopped 1

Chewra 2 cup

Turmeric 1 tsp

Coriander powder 1 tsp

Red Chilli powder 1 tbsp

Garlic paste 1 tbsp

All spIce powder ½ tsp

Green Coriander chopped 2 tbsp

Green chillies 2 tbsp

Oil for fry

Salt to taste


Method:
In a mixing bowl add gram flour, garlic paste, onion, red chilli powder, turmeric, all spice powder, coriander powder, green coriander, green chillies and salt mix and make thick batter with water.
In a plate spread chewra.
Grease your palm and make balls from batter and coat it with chewra & Deep fry and serve hot.

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